9LB HAMMER MENU
OPEN 11AM-2AM DAILY

NOT SEEING WHAT YOU’RE LOOKING FOR…TRY THE SQUARE KNOT DINER NEXT DOOR FOR A FULL MENU INCLUDING BREAKFAST AND OPEN DAILY @ 6AM


KITCHEN HOURS-
SUNDAY–THURSDAY 11AM-MIDNIGHT
FRIDAY & SATURDAY 11AM-1AM

ORDER @ THE BAR!!!!

FRIDAY & SATURDAY EVENINGS AFTER 6 PM PLACE FOOD ORDERS @ BACK BAR



BURGERS & SANDWICHES
SERVED WITH YOUR CHOICE OF FRIES, POTATO CHIPS, SOUP CUP, OR SIDE SALAD
ONION RINGS OR CHILI AVAILABLE

SQUARE KNOT CHEESEBURGER-
CHEDDAR CHEESE, LETTUCE & TOMATO WITH SECRET SAUCE ON THE SIDE…
SINGLE OR DOUBLE
…ADD CHILI!
-HOME MADE VEGAN PATTY AVAILABLE

PRIME RIB DIP-
SERVED ON A TOASTED HOAGIE ROLL WITH A SIDE OF AU JUS & CREAMY HORSERADISH SAUCE

RUEBEN-
CORNED BEEF GRILLED WITH SAUERKRAUT, SWISS & 1000 ISLAND DRESSING ON RYE

GRILLED CHEESE-
CHEDDAR AND AMERICAN CHEESE GRILLED ON SOURDOUGH

TUNAMELT-
ALBACORE TUNA SALAD GRILLED ON SOURDOUGH WITH CHEDDAR CHEESE

PATTY MELT-
BURGER PATTY WITH GRILLED ONIONS, SWISS CHEESE & 1000 ISLAND DRESSING ON RYE

CRISPY CHICKEN SANDWICH-
SLICED CHICKEN STRIPS WITH LETTUCE, TOMATO & MAYO ON A TOASTED
HOAGIE ROLL

BLT-
BACON, LETTUCE & TOMATO WITH MAYO ON TOASTED SOURDOUGH

CLUBHOUSE-
TURKEY, HAM, BACON, LETTUCE, TOMATOES & MAYO ON TOASTED SOURDOUGH

ADD EXTRAS-
-BACON-
-FRIED EGG
-CHEDDAR, PEPPERJACK, SWISS, or AMERICAN CHEESE
-AVOCADO, GRILLED ONIONS, JALAPENOS, MUSHROOMS, or TOMATOES



BREAKFAST SANDWICH-
-FRIED EGG, CHOICE OF MEAT, CHEDDAR CHEESE ON AN ENGLISH MUFFIN

BREAKFAST BURRITO-
SCRAMBLED EGGS, HASH BROWNS & CHEDDAR with SOUR CREAM & SALSA on the side ADD MEAT AVAILABLE



SNACKS AND SIDES

CHICKEN STRIPS AND FRIES

BUFFALO CHICKEN WINGS or SESAME GINGER WINGS-

SERVED WITH BLUE CHEESE DRESSING, CARROTS, AND CELERY

BASKET of FRENCH FRIES

CHEDDAR CHEESE FRIES

JALAPENO BACON CHEDDAR FRIES

HOME FRIED POTATO CHIPS

BASKET OF ONION RINGS

ASK ABOUT DAILY SOUPS & SPECIALS

SOUP OF THE DAY

9LB PORTER CHILI

TOPPED WITH CHEDDAR CHEESE, ONIONS & SOUR CREAM

SIDE GREEN SALAD

SALAD DRESSING CHOICES-
1000 ISLE, RANCH, BLUE CHEESE, ITALIAN, HONEY MUSTARD & BALSAMIC VINIAGRETTE

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS

ORDER @ BAR!!!
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